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Wana Beverages Brings Tropical Seamoss and Premium Juice Innovations to PLMA 2025

Wana Beverages Brings Tropical Seamoss and Premium Juice Innovations to PLMA 2025

Chicago, USA – November 16–18, 2025 – We at Wana Beverages are excited to announce our participation in the PLMA 2025 Annual Private Label Trade Show, taking place at the Donald E. Stephens Convention Center in Rosemont, near Chicago.

As one of Asia’s emerging beverage manufacturers, we’re bringing a fresh tropical perspective to the private-label world — where natural functionality, clean ingredients, and flavor creativity come together.

Seamoss Fruit Juice: Where Functionality Meets Tropical Flavor

The spotlight of our showcase this year is the Seamoss Fruit Juice — a next-generation functional drink that redefines what wellness can taste like.

Sea moss, a natural source of minerals and plant-based nutrition, has become one of the fastest-growing trends in the U.S. functional beverage market. But for us at Wana, this ingredient represents more than a passing trend — it’s an opportunity to transform a superfood into an enjoyable, tropical experience.

That vision took us back to our roots — the tropical landscapes of Vietnam, where fruit flavor thrives all year round. Here, our R&D team blended the clean functionality of sea moss with the brightness of tropical fruits, creating a harmonious balance between health and pleasure.

Every formula in the Seamoss Fruit Juice line can be customized — from fruit combinations and sweetness levels to texture and functional claims — to match different market needs.

We see Seamoss as a foundation for creativity, not a limitation. Whether our partners want something refreshing and light, or indulgent and exotic, our expertise in tropical fruits allows us to craft tailor-made Seamoss beverages ready for private-label launch.

Expanding Possibilities: Beyond Seamoss

While Seamoss Fruit Juice takes the stage at PLMA 2025, we’re also presenting a diverse portfolio that showcases our capability in juice-based and functional drink innovation.

Our Premium Juice collection — made from up to 99% real fruit juice with pulp or sacs — offers an authentic taste and natural texture ideal for high-end retail or co-manufacturing projects. Featured varieties include:

  • 99% Guava Juice with pulp
  • 99% Mango Juice with pulp
  • 99% Lychee Juice with pulp
  • 99% Orange Juice with pulp
  • 99% Passionfruit Juice with sacs
  • 99% Pineapple Juice with pulp

And this is only a glimpse of what we do. Wana’s beverage range continues to evolve — from Nata de Coco drinks to tropical mixed juices, and most recently, our new development line: Prebiotic Soda.

Designed for the modern wellness market, our Prebiotic Soda series blends gut-friendly ingredients with light, sparkling refreshment — featuring contemporary flavors like Peach Tea Soda, Raspberry-Lime Soda, and Lemon-Ginger Soda.

This line reflects our ongoing commitment to functional innovation beyond traditional juice, providing private-label partners with flexible, on-trend product concepts for 2025 and beyond.

Why Visit Wana at PLMA 2025

At PLMA 2025, we invite global retailers, importers, and brand owners to experience how Wana turns tropical inspiration into market-ready innovation.

Visitors will have the chance to:

Taste our Seamoss Fruit Juice collection, crafted to bring wellness and flavor together.
Explore a comprehensive beverage portfolio — from natural juices to prebiotic sodas — all ready for OEM/ODM partnerships.
Discuss how we can co-develop customized beverage solutions that align with your market positioning and brand identity.

Our mission is simple: to make tropical refreshment the new language of functional drinks — accessible, enjoyable, and proudly made in Vietnam.

Come visit us at the North Hall – Booth no: F5222, and let’s create the next wave of tropical functional beverages together.

📍 Event details:

Exhibition: PLMA 2025 Annual Private Label Trade Show

Date: November 16–18, 2025

Venue: Donald E. Stephens Convention Center, Rosemont (Chicago), USA

Booth: North Hall – Booth no: F5222

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